Margaritas are a popular cocktail that can add a fun and festive touch to your wedding. Below are five tips for serving margaritas at your wedding:
1. Choose The Right Ingredients
Make sure to use high-quality tequila, lime juice, and triple sec to create the perfect margarita. Consider using fresh lime juice instead of bottled juice for a more authentic taste. You can always refer to your bar staff about what is the best tequila to use.
2. Make A Signature Margarita
Create a signature margarita that reflects your personal taste and style. Consider adding seasonal fruit juices, like strawberry or mango, to give your margaritas a unique twist.
3. Set Up A Self-Serve Bar
Set up a self-serve bar for your guests to make their own margaritas. Your bar staff can make the margarita base and then your guests can add things like salt and sugar or fruit and flavors.
4. Offer Non-Alcoholic Options
Not all of your guests may drink alcohol, so make sure to offer non-alcoholic margarita options, like a virgin margarita made with lemon-lime soda and a splash of lime juice. A margarita is pretty easy to make alcohol free and will still taste great!
5. Provide Garnishes
Add a fun touch to your margaritas by providing a variety of garnishes, like sliced limes, fresh berries, and mint leaves. Consider setting up a garnish station for your guests to customize their drinks.
Serving delicious margaritas at your wedding can add a fun and festive touch to your special day. Whether you're serving traditional margaritas or creating a signature drink, your guests are sure to enjoy a refreshing and delicious cocktail.
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